





Homestyle Chicken Pot Pie
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If you’ve ever wondered what our chef’s (Chad) all-time favorite dish is, this is it! It starts with tender, rotisserie chicken breasts pulled into bite sized pieces, layered in a casserole dish with carrots, peas, and a creamy chicken sauce made with fresh thyme. A biscuit-like batter gets poured over the top and baked until bubbly and golden brown. Our Homestyle Chicken Pot Pie is pure comfort in a casserole dish!