Italian Sausage Stuffed Manicotti with Chopped Greek Salad & Roasted Garlic-Asiago Focaccia
from $34.00
Size:
Quantity:
Our Italian Sausage Stuffed Manicotti starts with a layer of fresh-made marinara, then partially al dente manicotti shells are filled with a blend of an Italian sausage, ground Angus chuck, & mozzarella filling. It all gets topped with more marinara and a blend of Italian cheeses.
The Chopped Greek Salad comes layered with crisp Romaine, all the traditional chopped vegetables (as pictured), crumbled Feta, and served with a house made Greek vinaigrette.
Our fresh baked artisan sourdough focaccia is made with roasted garlic infused olive oil, Italian herbs, and Asiago. When you toast this in your oven, your house will be filled with the smell of an Italian bistro!